Chef Ana Ortiz started “Day into Night,” a venture that’s not a catering company but a space to create “celebratory dinners,” including some in her hometown of San Juan, Puerto Rico. Ortiz has an upcoming pop-up dinner in San Juan and is cooking for a vanilla conference in the mountains, reinforcing that sense of vitality and community from the meals that she prepares all over the world. 

If you find yourself visiting Puerto Rico, here are seven must-visit food recommendations in San Juan from Chef Ana Ortiz.

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